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Sassoon Haircut

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The classic sesson haircut became fashionable in the 70s thanks to the progenitor of hairdressing, Vidal Sassoon, after whom it got its name. Externally, the hairstyle repeats the page's haircut: the same smooth cut lines and geometric clarity. Modern craftsmen have continued the tradition by bringing back the fashion of precise cuts, applicable to more modern trends.

The website theYou.com has an extensive collection of sesson haircuts with photos of the works of experienced hairdressers. Scrolling through the catalog, you can not only look at examples with haircuts, but also make an appointment with your favorite master from any city in the world.

With the onset of the warm season, women get rid of their hats to meet the summer in all its glory. Most fashion-sensitive girls have the same English sessun haircut, which attracts attention by the fact that when performing it, the hairdresser strictly adheres to the stepwise alignment of each strand with an accuracy of a millimeter, giving the hairstyle neat and chic.

How the sesson haircut is done

  • A haircut is performed on washed and dried hair along a predetermined line. Before cutting, the hair is divided horizontally, the frontal and temporal zones are separated from the occipital. Then the hair in the last zone is divided with a vertical parting, which will be a guideline for the further cut. There are two options for such a haircut: oval or toe. Cutting off the strands begins from the back of the head, from its lowest zone, smoothly moving to the crown.
  • According to the chosen leading line, perform a neat edging. The first strand should give the haircut a shape. It is along its guides that the edge cutting will continue along the entire occipital zone. Then the master puts the next strand on the lower strand, checking with the vertical parting. In this case, the thickness of the strand should be no more than 2-5 mm. After - graduation is performed, in which the strand is clamped with the middle and forefinger of the free hand, pulled towards itself. Naturally, the top strand along the cut line will be longer than the bottom one. The master cuts the excess hair at an angle, comparing the ends of both strands. It will be noted that the width of the graduation produced will depend on the selected cut angle. By brushing your hair down, the top section will be slightly shorter than the previous section, which gives the hair a naturally maintained shape. The smaller the graduation step (the thinner the next strand), the smoother the transition will be,providing a crisp haircut.
  • The whiskey is cut according to the same method, but when graduating, the master pulls the strands away from the face of the cut. Moreover, when moving to a haircut, the area of ​​the temples should be aligned along a given line from the back of the head, so as not to create disharmony.
  • The hairdresser cuts the frontotemporal area last. The leading cut of the bangs is immediately determined, which should smoothly merge with the line extending from the back of the head and temples. It is logical that the frontal zone is trimmed and graduated by pulling the hair strands towards itself in the direction of the bangs growth.

As a result, the sessun haircut should look like a triangle, the apex of which falls on the center of the back of the head, and the base - the temporal zones. Haircut styling is quite simple: hair is fixed with a hairdryer or large curlers.

The sesson haircut is a kind of classic haircut that lends itself to any style and can be the basis for both everyday wear and a stylish evening hairstyle.

 

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